
You began cooking young, you watch a family member make magic at the stove, and were there helper. Eventually you found an apprenticeship at a local pub, then you were noticed and hired to cook in a renowned inn at a bustling crossroads. Flitting from one culinary opportunity to the next, you have cooked everywhere for every kind of palate. After being the personal chef to a royal family you grew board and set off to find lost cooking knowledge and secrets.

Comments