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Tarrassque Roast
Step 1 place the Roast into a marinade of red wine and coffee over night. Step 2, sear both ends of the cut. Step 3 stew in pot with potatoes, carrots and diced onions. Step 4, serve roast with gravy.
Outside the Lines Fantasy – A collection of self published fiction stories.
This feels like something that should be in the Forum Games section, but sure. Ill bitePan Fried Cockatrice
Steps
Buyers Guide for D&D Beyond - Hardcover Books, D&D Beyond and You - How/What is Toggled Content? Everything you need to know about Homebrew - Homebrew FAQ - Digital Book on D&D Beyond Vs Physical Books
Can't find the content you are supposed to have access to? Read this FAQ.
"Play the game however you want to play the game. After all, your fun doesn't threaten my fun."
I like using a lot of essence of hand squished gnome blended with Wood Elf Ear wax (put aside the ears and save them for later)
Mix the essence with rock water and it makes a great tea.
Blackened Phoenix
2 boneless, skiness phoenix breasts
1/2 tsp paprika
1/8 tsp salt
1/8 tsp onion powder
flambe on high
DO NOT OVERCOOK, or the meat will reincarnate
"I'll have an order of the phoenix, please."
Tarrassque Roast
Step 1 place the Roast into a marinade of red wine and coffee over night. Step 2, sear both ends of the cut. Step 3 stew in pot with potatoes, carrots and diced onions. Step 4, serve roast with gravy.
Outside the Lines Fantasy – A collection of self published fiction stories.
This feels like something that should be in the Forum Games section, but sure. Ill bite
Pan Fried Cockatrice
Steps
Buyers Guide for D&D Beyond - Hardcover Books, D&D Beyond and You - How/What is Toggled Content?
Everything you need to know about Homebrew - Homebrew FAQ - Digital Book on D&D Beyond Vs Physical Books
Can't find the content you are supposed to have access to? Read this FAQ.
"Play the game however you want to play the game. After all, your fun doesn't threaten my fun."
I like using a lot of essence of hand squished gnome blended with Wood Elf Ear wax (put aside the ears and save them for later)
Mix the essence with rock water and it makes a great tea.
Blackened Phoenix
2 boneless, skiness phoenix breasts
1/2 tsp paprika
1/8 tsp salt
1/8 tsp onion powder
flambe on high
DO NOT OVERCOOK, or the meat will reincarnate
"I'll have an order of the phoenix, please."